Fresh Navanita (butter) is aphrodisiac, coolant, improves skin complexion, strength and digestion strength. It is abosrbent, useful in diarrhoea, balances Vata, Pitta and detoxifies blood.
Useful in chronic respiratory disorders leading to emaciation, hemorrhoids, paralysis, cough.
Takra (Butter milk) easy to digest, sour, astringent, improves digestion strength, balances Kapha and Vata.
Butter Milk Useful in inflammatory conditions, ascites, hemorrhoids, malabsorption syndrome, urine infection, dysuria, anorexia, splenomegaly, abdominal distention, in indigestion caused by excess consumption of ghee, chronic intoxication, and anemia.
Curds should not be consumed during the night,
Curd should not be consumed by making it hot.
It should also not be consumed during the spring and summer seasons.
It should be taken with soup of green gram, honey, ghee, sugar, and Amla is helpful.
It should not be taken daily. If used daily, it may cause/worsen fever, bleeding disorders, skin diseases, anemia and dizziness.
Curd has sour taste, undergoes sour taste conversion after digestion, absorbent, useful in diarrhoea. Heavy to digest, hot in nature, balances Vata, Increases fat, semen, strength, Kapha, bleeding disorders, digestion strength and inflammation, Increases taste also.
Curd Useful in anorexia, chronic – recurrent fever, rhinitis, dysuria, malabsorption syndrome.
Uncooked milk causes excess secretion in the tissue pores, causing their blockage. It is heavy to digest which causes Ama and indigestion.
If it is properly boiled, these can be overruled.
Milk is drawn from udder (nipple) direct into the mouth (Dharoshna) is similar to nectar. (Provided Cow is perfectly healthy without any infection).
Goat drinks less water and does a lot of walking. It eats pungent and bitter grass and vegetables that are light to digest. Hence goat milk also easy to digest.
Goat milk is useful in emaciation, fever, dyspnoea, asthma, chronic bronchial disorders, bleeding disorders of Pitta origin such as hemorrhoids, nasal bleeding, diarrhea, dysentery.
Cow’s milk promotes long life, anti-aging, rejuvenating, good for those emaciated after a chest injury. It also increases intelligence, strengthening, promotes breast milk production, helps the easy movement of the bowels.
It Relieves exhaustion, dizziness, toxicity, in-auspiciousness, dyspnoea, cough, severe thirst and hunger, chronic fevers, dysuria, bleeding diseases.